Best food and home remedies for nasal polyps

Best food and home remedies for nasal polyps

Nasal polyps are soft tissue growths found inside the nasal passage or on the sinuses. They are a symptom of respiratory diseases, allergies, and common sinus infections. Nasal polyps can cause breathing problems due to congestion and may increase the risk of infections among adults. It is possible to manage the condition with medications and treatments among known nasal polyps info options. The following changes in the food regime also help. Foods rich in vitamins and minerals Vitamin A and foods rich in beta carotene help counter inflammation and protect the sinus membrane. Popular options include dark leafy greens and fresh fruits, including spinach, sweet potatoes, carrots, squash, melon, mango, and apricots. Additionally, vitamins C and E can help fight free radicals that cause tissue damage due to oxidative stress. Fruits, vegetables, legumes, nuts, and seeds that are rich in bromelain and magnesium can further provide relief from sinus infections triggered due to nasal polyps. These foods are rich in antioxidants that help combat oxidative stress and repair tissues. Foods rich in nutrients Cayenne pepper is rich in capsaicin that helps clear the sinuses and congestion. Additionally, foods that contain quercetin are potent antioxidants that fight inflammation and provide long-term relief. Popular quercetin-rich fruits and vegetables include onions, capers, broccoli, apples, grapes, cherries, raspberries, lingonberries, and cranberries. Turmeric is one of the more potent herbs to combat inflammation as it contains curcumin. Additionally, you can consume healthy probiotics to balance the microbiome content in the gut and promote better immunity. Apart from these common foods and common nasal polyps info options for treatment, it is also necessary to stay hydrated. Water can help thin the mucus and moisten the nasal passage. Foods to avoid Soy, yeast, gluten, dairy, and eggs can trigger sinus-related discomforts. Foods rich in artificial additives and preservatives can trigger certain intolerances that aggravate the symptoms.
Top 5 smartphones of 2022

Top 5 smartphones of 2022

A good smartphone must have a great camera, a big screen, long battery life, and be fast enough to load your social media and other apps. Since the upgrade cycle is slowing down, people are holding onto their phones for a longer period. So, they are looking for phones that will last. Most smartphones offer a good user experience, making choosing tough. Here are the top five smartphones of 2022, as per experts. iPhone 13 Pro Max Like its predecessor, the iPhone 13 Pro Max offers 5G support. It earns its top spot on this list thanks to its 6.7-inch ProMotion display that scales up to 120Hz. This dynamically adjusting display has proven to be a power drain on other devices but not on this Apple smartphone. Apart from this, it has the A15 Bionic chip for fast performance and up to 12 hours of battery life. Samsung Galaxy S22 Ultra The Samsung Galaxy S22 Ultra is a top-of-the-line model for Android users. It boasts a vast 6.8-inch screen with a fast refresh rate. There’s a 108MP camera sensor that lets you click better pictures even in low light without using Night mode. However, the battery life is a bit of a setback, but keeping that aside, the S22 Ultra is one of the best 5G cell phones that supports several networks, including T-Mobile. Google Pixel 6 The Google Pixel 6 supports Android 12. It has its own Tensor chipset, which keeps up with the Snapdragon 888 and powers a learning-driven experience. This makes Google Pixel phones unique. Some of its main features include a 50MP camera lens, photo-editing tools like Magic Eraser for removing people from the background of your shots, and Motion Mode to make action shots look more dynamic. OnePlus 9 Pro The OnePlus 9 Pro offers amazing features at an affordable price than its rivals.
4 simple tips to better manage asthma flareups

4 simple tips to better manage asthma flareups

Asthma is a chronic respiratory disorder that causes the airways to become restricted due to inflammation, which then triggers excess mucous production. 1 in 13 people are affected by this condition every year. There is no cure for asthma, but individuals can manage it to the point where symptoms become negligible. Given below are some useful tips on nutrition habits, lifestyle changes, preventive care, and effective prescriptions for asthma management: Treatment for asthma Prescriptions are the first line of treatment for asthma. Xolair® prevents common allergens from triggering asthma symptoms in patients who don’t respond positively to inhaled corticosteroids. Nucala® and Fasenra® both belong to a class of biologics designed to inhibit certain internal responses that trigger inflammation. Tezelpelumab, marketed under the brand name Tezspire™, specifically targets alarmins released by the lungs that trigger inflammation and lead to an asthma attack. Zyrtec® is an antihistamine that provides relief from indoor and outdoor allergies, which may aggravate asthma symptoms. Suggested nutrition for asthma Studies indicate that vitamins A, C, D, and E help lower the risk of asthma flareups. Egg yolks and salmon are excellent sources of vitamin D. Also, an apple a day can certainly keep asthma symptoms at bay. The fruit contains selenium, an anti-inflammatory compound shown to ease swelling in the airways. Cantaloupes and carrots are good sources of vitamin A and help promote healthy lung function. In addition, foods rich in antioxidants prevent cell damage and promote better respiratory functions. Assorted berries, dark greens, and leafy vegetables are a must-have to better manage asthma. Effective lifestyle changes Not getting adequate rest also increases the risk of infections and common allergies. A proper sleep routine plays a crucial role in boosting immunity. Daily exercise can help keep inflammation under control. In fact, any form of physical activity will promote better lung function.
Top foods to choose when dealing with thyroid cancer

Top foods to choose when dealing with thyroid cancer

The metabolic functions of the body are regulated by the thyroid gland through the production of hormones. When affected by thyroid cancer, one could experience health complications and should seek immediate treatment to remove the tumor. However, when treating the condition, it is critical to make better food choices. This can help reduce symptoms and avoid interfering with the treatment. So, here are some foods to choose from while undergoing thyroid cancer treatment: Vegetables Fresh vegetables, especially cruciferous and green vegetables, are crucial components of all meal plans. They are rich in magnesium and minerals, making them excellent nutrient sources. Green vegetables also help improve metabolism, particularly in the thyroid gland. So, people with the condition should opt for foods like spinach and lettuce. These vegetables can also help with symptoms like muscle pain, fatigue, and an irregular heartbeat due to their high magnesium content. Fruits and berries Many fruits, such as strawberries, tomatoes, raspberries, bananas, and apples, are high in antioxidants. These help with thyroid function and help fight toxic substances that can worsen thyroid-related issues. Thes fruits also support the body’s ability to stay healthy and fight diseases. Nuts Almonds, cashews, and pumpkin seeds are excellent sources of magnesium. These nuts are also high in plant protein, vitamin B, vitamin E, and other minerals that aid thyroid gland function. So, one should opt for these foods when undergoing thyroid cancer treatment. Seafood Seafood like shrimp, crab, and fish provide energy to the body, keeping it healthy. They also contain various thyroid-friendly nutrients, such as iodine, zinc, omega-3 fatty acids, vitamin A, B vitamins, and selenium. Fish contains lean protein, amino acids, magnesium, and vitamin B. However, one should consult their doctor before opting for seafood, as some treatment procedures call for low-iodine meal plans. Egg whites Egg whites are high in protein and can help people maintain their strength and recover quicker when undergoing cancer treatment.
Best and worst foods for managing scoliosis

Best and worst foods for managing scoliosis

Scoliosis is an abnormal curvature of the spine in the coronal or frontal plane. It is generally diagnosed during adolescence and may lead to pain in the lower back, back stiffness, pain or numbness in the legs due to pinched nerves, or fatigue due to muscle strain. Treatment for this condition involves the use of braces, spinal fusion surgery, or spine and rib-based growing operations. Further, healthy food choices are an important part of recovery. Best foods Here are three foods to eat when undergoing scoliosis recovery to improve health and wellness: Fresh fruits and vegetables: Fresh fruits and vegetables are a rich source of nutrients as well as fiber, which are important for maintaining one’s overall health. Fresh produce like broccoli, apples, tomatoes, avocados, cauliflower, carrots, kale, Brussels sprouts, pears, peaches, celery, and green beans can be beneficial during recovery. Unprocessed meats: Organic meats, such as chicken, turkey, fish, and beef, are a great way of providing proteins to the body. However, one should steer clear of processed meats, as they may have unhealthy additives and preservatives. Foods with vitamin D and calcium: Calcium and vitamin D are crucial for maintaining bone health and must be added to meals in healthy doses. Calcium can be found in beans, lentils, poppy seeds, chia seeds, and celery, while vitamin D may be obtained from fish, eggs, or mushrooms. Those undergoing scoliosis treatment must also remember to stay hydrated, as water contributes to the body’s natural functioning. Worst foods At the same time, some foods may impede recovery during scoliosis and must be avoided. These include: Soda: Sugary drinks such as soda inhibit the body’s ability to absorb calcium and can interfere with recovery when dealing with scoliosis. Fast food: Fast foods generally contain high amounts of salt, which can make one lose calcium through urine.
5 smoothies to help curb arthritis and joint pain

5 smoothies to help curb arthritis and joint pain

The pain caused by arthritis is often agonizing. It is a broader term for joint pain or joint diseases, and its effects can be disabling and prevent one from indulging in regular activities. Eating certain foods may also help one tackle the symptoms of arthritis. However, constantly having limited meals can be tiresome. Therefore, here are six healthy and delicious smoothie ideas to help one manage arthritis and joint pain. Pineapple anti-inflammatory smoothie Pineapple juice is rich in enzymes like bromelain that can reduce pain caused by arthritis. You can make a delicious smoothie by mixing other ingredients with anti-inflammatory properties, like romaine lettuce, cilantro, and ginger, to create a healthy smoothie. Add water occasionally until the blend reaches a consistency of your liking. Blueberry kale smoothie Berries like blueberries are known for their rich antioxidant and anti-inflammatory properties. Blend three-quarters of the food with a cup of kale, bananas, two pitted dates, and half a tablespoon of almond butter, and top it with low-fat milk. This combination may help fight the effects of arthritis pains. One can also try making a smoothie with other berries, including blackberries, raspberries, and strawberries, as they have similar properties that may help curb arthritis inflammation. Vanilla matcha protein smoothie Matcha is a powdered green tea leaf rich in antioxidants known to reduce inflammation and curb cartilage breakdown. To make the smoothie, you will need a scoop of vanilla powder, half a teaspoon of honey, fresh vanilla bean, two teaspoons of matcha green tea powder, and a cup of low-fat milk or almond milk. Combine these properties in a blender, and you’ve got yourself a healthy smoothie for joint pain. Broccoli smoothie Eating vegetables like broccoli could introduce multiple antioxidants and anti-inflammatory properties essential to tackle arthritis. It is also easy to make as you only need a handful of broccoli, kale, half a cucumber, and a thumb-sized piece of ginger.
4 smoothies to keep common cold and flu at bay

4 smoothies to keep common cold and flu at bay

Smoothies are so much more than just refreshment drinks, with their long list of health benefits almost always overlooked. One can concoct delicious smoothies for uses as varied as keeping the immune system healthy or strengthening one’s bones. In the cold and flu season, certain smoothies can help prevent the onset if consumed regularly. And the best part? The smoothies listed here are incredibly easy to make with daily groceries. Green tea and pineapple smoothie The first anti-flu smoothie combines an unlikely pair of green tea and pineapple to optimize the consumer’s health during the winter when most people are down with a cold or fever. To make this, one has to blend two cups of freshly-cut peeled pineapple slices, a tablespoon of honey, a cup of crushed ice, a cup of green tea made using loose leaves, and a finely chopped half ginger. One can serve this smoothie after decorating it with several different garnish combinations. Cold buster green smoothie As its name suggests, this smoothie contains loads of leafy green vegetables. To make this drink, one needs to blend 2 cups of spinach, three baby carrots, a banana, half an orange after peeling it, a cup of orange juice, half an apple slice, half a cup of ice, and half a cup of frozen pineapple. This smoothie can provide consumers with an adequate amount of essential vitamins for strength and energy. Green smoothie flu fighter To increase energy levels and keep the immune system in top health, one can make this nicely-named flu-fighter smoothie. To make this, one needs to use a powerful blender to concoct a mix of two peeled oranges, a ripe banana, an inch of a peeled ginger root, a dash of peeled lime, half a cup of parsley, a cup of spinach, half a slice of bell pepper, and water.
6 healthy snacks to lower cholesterol levels

6 healthy snacks to lower cholesterol levels

If one has high cholesterol levels, they may have to monitor their meal plans. Neglecting what they eat may have adverse effects on their health and increase the risk of stroke and heart disease. While certain foods can help reduce cholesterol levels, eating the same thing regularly could get boring. So, here are six healthy snack ideas to diversify meals and control the levels of cholesterol – the waxy, fat-like substance made by the liver. Almonds These nuts are rich in monounsaturated fats, which may fight against the effects of high cholesterol levels in the blood. It is suggested to have about one-quarter cup of almonds throughout the day. Other healthy sources of nuts to add to meals include walnut halves and hazelnuts. Popcorn The snack choice that most people enjoy during a movie is also beneficial for those with high cholesterol. The fiber content of the food contributes to lowering the waxy buildup in the blood. However, one should avoid adding flavors like butter and salt to popcorn as these may worsen cholesterol levels. Greek yogurt dip The snack is higher in proteins when compared to plain yogurt and is also low in sugar. So, Greek yogurt dip could make a suitable addition to heart-healthy foods. One could dip foods like sliced carrots or even enjoy Greek yogurt with unsalted pretzels and whole-grain crackers, which will help lower unhealthy cholesterol. Oatmeal Adding oatmeal to breakfast or other meals throughout the day is beneficial for one’s overall health. The snack is rich in soluble fiber, which may absorb cholesterol as it moves through the digestive system. Moreover, the healthy fibers in oatmeal may help increase the bile produced by the liver, which may also help reduce LDL or bad cholesterol levels. Apple slices Apples are rich in pectin, a type of fiber known to lower unhealthy cholesterol levels.
5 foods to fight the symptoms of leukemia

5 foods to fight the symptoms of leukemia

Leukemia refers to types of cancer that develop in the blood cells. A person is at a greater risk of developing the disorder if they are over 55. However, it isn’t uncommon for younger children to also suffer from similar complications. Moreover, a permanent cure for leukemia is still in the works. However, one can still follow simple methods to manage the condition, including eating specific foods to fight cancerous cells. Berries Berries have a long history of benefits in improving overall health. When it comes to leukemia, they are rich in antioxidants, which are known to protect the body from free radicals. Berries are specifically known to fight the effects of breast, bladder, and esophagus cancers. Tomatoes The antioxidant lycopene present in tomatoes may help those with leukemia manage the symptoms. The food is also rich in other properties like vitamins A, C, and E, known to fight free radicals that may trigger cancer formations in the body. Tomatoes are also known to benefit those with prostate cancer. Yogurt Yogurt contains healthy bacteria that can improve how a person handles the foods they eat. This bacteria is also known to regulate the production of anti-inflammatory cytokines in the body. These are properties essential to obstruct cancer cell formations. Apples Apart from being a tasty fruit, apples are also known for their anticancer properties. One of these properties is Phloretin. The plant-based compound reduces a protein called glucose transporter 2 (GLUT2, which otherwise triggers advanced-stage cell growth in certain types of leukemia. Salmon Salmon is a fatty fish rich in several elements that can fight cancerous cells. These include omega-3 fatty acids, vitamin B, and potassium. It is said that those who eat fish are at a lower risk of developing colorectal cancer. Other treatment options A person with a diagnosis of leukemia may have to take certain prescriptions apart from eating healthy.
4 vitamins and minerals to boost metabolism

4 vitamins and minerals to boost metabolism

Metabolism is the chemical process by which food is converted into energy. There are multiple chemical processes involved in metabolism. Certain minerals and vitamins can boost this process. Also, what one consumes greatly influences the speed and quality of their metabolism. Therefore, consuming foods rich in certain minerals and vitamins can seriously increase one’s energy throughout the day. Here are some of the vitamins and minerals that boost one’s metabolism: 1. B vitamins This family of vitamins is critical for energy metabolism in the body. Essentially, if one does not consume these vitamins, they may have digestive issues. The various B vitamins are B-12, biotin, folate, B-6, pantothenic acid, or B-5, niacin, or B-3, riboflavin, or B-2, and thiamine, or B-1. Out of these vitamins, B-12 is responsible for the metabolism of fats and proteins. Vitamins B-6 and folate help facilitate this process. Thiamine enables metabolizing carbohydrates, proteins, and fats, while B-6 helps metabolize some key proteins. Vitamin B-rich foods include whole grains, dairy products, eggs, lean meats, seafood, nuts, seeds, spinach, potatoes, squash, bananas, apples, grapes, and watermelons. 2. Vitamin C Vitamin C is used up by the body when a person is stressed. At the same time, the body releases a lot of cortisol when a person is stressed. Cortisol tends to put a person’s body into fight or flight mode and pauses several bodily functions. Effectively, a lack of vitamin C can result in stress and greater percentages of cortisol in a person’s bloodstream. To address stress and prevent the body’s metabolism from grinding to a halt, one needs to consume more vitamin C daily. Oranges and fresh or frozen berries are rich in vitamin C. 3. Iron This chemical is essential for revving up an individual’s metabolism. Iron is responsible for transporting blood and oxygen to various body parts.
Knowing the symptoms of common allergies and their risk factors

Knowing the symptoms of common allergies and their risk factors

An allergy is a hypersensitive reaction of the immune system to a foreign substance. The immune system is responsible for producing substances referred to as antibodies. When an individual suffers from allergies, their immune system generates antibodies that help in identifying the harmful allergens affecting the body. The symptoms of allergies are dependent on the substance one has been affected with. The reactions can be mild, moderate or severe in nature. Hay fever Hay fever, which is also called allergic rhinitis, can result in sneezing, runny nose, itching in the eyes or the nose, and watery or swollen eyes. Food allergy An allergy, which has resulted from consuming a particular food item, can lead to a tingling sensation in the mouth, lips or face swelling up or anaphylaxis, which could pose a threat to one’s life. Insect sting allergy A sting from an insect can cause the affected portion to swell up considerably, cause an itching sensation across the body, and lead to shortness of breath. Medication allergy An allergy, caused by the consumption of some medication, results in an itchy skin, rash, hives, swelling on the face, wheezing, and anaphylaxis. Atopic dermatitis This is a skin condition, which also goes by the name of eczema. Apart from causing an itching sensation in the skin, it can also result in it peeling off. Anaphylaxis Anaphylaxis is a severe form of reaction that could pose a serious threat to the patient’s life if not controlled in the early stages. Some of the commonly observed symptoms of anaphylaxis are losing consciousness, low blood pressure, shortness of breath, light-headedness, skin rash, weak pulse, and nausea. Causes of allergies A person suffers from an allergy when their immune system considers a harmless material to be a threat. The immune system then proceeds to generate antibodies that keep a close watch on the substance that has been identified as an allergen.
5 ways to keep your dog’s coat healthy and shiny

5 ways to keep your dog’s coat healthy and shiny

Every pet parent wants their four-legged companion to have a lustrous coat of fur. Having a shiny coat isn’t just about looking pretty, the shein is a reflection of your dog’s good health. You don’t need to splurge on pet-friendly creams and lotions or put in a lot of time grooming your pet. Just following these simple tips can help ensure that your dog’s skin and coat are in the finest condition. Regular baths and brushing Giving you dog a bathing once or twice a month is enough. But keep in mind that using organic pet shampoos with natural ingredients is ideal. Additionally, brushing your dog every few days helps spread natural oils on their skin, producing a glossy and healthy coat. Feeding meals rich in fatty acids Omega-3s and 6s play crucial roles in maintaining a dog’s coat condition as well as overall health. Omega-6 fatty acids promote healthy skin and lustrous coat while omega-3s fight inflammation and improve mood. Coconut oil massages Coconut oil is incredibly beneficial for the skin. Applying and massaging your dog’s skin with this oil will instantly moisturize their skin and make their coat shiny. Adding a few drops of coconut oil to your pet shampoo will give better results. Oatmeal baths Oatmeal is full of skin-friendly nutrients. If your dog’s skin is dry and prone to allergic reactions, they’ll likely benefit from an oatmeal bath. Oatmeal also helps make the fur soft and maintains its glow. Safeguarding against parasites Fleas and ticks can irritate your dog’s skin and make them uncontrollably scratch and bite, leading to hair loss and skin damage. Several home remedies can help keep these pests at bay, such as feeding garlic, applying lemon spray or apple cider vinegar, and wearing an essential oil flea collar. If natural methods don’t help, consider these products to prevent flea and tick infestation in dogs.