5 foods osteoporosis patients must avoid

5 foods osteoporosis patients must avoid

Osteoporosis is a disease in which the bones weaken and degenerate due to the loss of tissues. As a result, they become brittle and are largely vulnerable to pain and fractures, often leading to disability. There are certain food habits that hasten the process of bone degeneration in patients. Give below are five foods to avoid in the meals made for individuals suffering from osteoporosis plus certain medications for the condition. 5 Foods Osteoporosis Patients Need to Stay Away From Salt When the concentration of sodium in our blood increases, it leads to excessive loss of calcium through the kidneys, which can worsen the process of bone degeneration during osteoporosis. Thus, it is important to limit the amount of salt we consume or the amount of high-sodium foods we include in our meals. Carbonated beverages It has been observed that excessive consumption of carbonated beverages, such as colas and sodas, may have adverse effects on the bone density and bone health in an individual. These contain phosphorus, which has been linked to causing bone degeneration in people with osteoporosis. Moreover, the refined sugars present in such beverages are also considered harmful for bone health since they they cause excessive excretion of calcium through urine. Red meat Animal meat, especially red meat, is known to be extremely rich in protein. However, these animal-based proteins also contain a large amount of sulfur in it. To account for the higher sulfur quantity, the body compensates by excreting calcium, thus compromising bone density in people with osteoporosis. So, it is beneficial to have plant-based alternatives such as nuts, legumes, etc. Alcohol Alcoholic beverages, such as red wine, can be beneficial for the body only when consumed in moderation. However, excess consumption of spirits can have several adverse effects on the body, including loss of bone mass, decreased bone formation, and a heightened vulnerability to severe fractures.
7 foods that help reduce the risk of cancer

7 foods that help reduce the risk of cancer

In a world where most ready-to-eat meals contain excess fats and calories, finding a balance becomes necessary. The food one consumes helps maintain overall health, reduces the risk of a disease, and hastens the recovery process. This is particularly true in the case of cancer. While no food can cure cancer, intake of certain vegetables, such as the ones given below, may reduce its risk. This article additionally touches upon options for cancer treatment. 7 Foods That Help Reduce the Risk of Cancer Berries Berries like blackberries, mulberries, strawberries, and blueberries are rich sources of vitamin C, folate, potassium, and manganese. They also contain a high amount of antioxidants, including ellagic acid, gallic acid, and chlorogenic acid, and have anti-cancer properties. Garlic Garlic is a vegetable that contains an active compound called allicin. One study concluded that people who ate a large number of allicin-rich vegetables such as garlic, onions, leeks, and shallots had a lower risk of stomach cancer. Tomato According to some experts, this fruit is a cancer-fighting superfood. Tomatoes contain lycopene, which is an antioxidant phytochemical that keeps away heart diseases. They are, additionally, a rich source of vitamin A, C, and E, all nutrients that help reduce the risk of cancer. Grapes Grapes and other citrus fruits such as lemons, limes, and oranges decrease the risk of cancer, especially of the digestive and upper respiratory tract. They are also known to reduce the risk of pancreatic and stomach cancer. Broccoli Broccoli and other cruciferous vegetables are known for having potent anti-cancer properties. They contain glucosinolates, which produce protective enzymes when they pass through the digestive system. These enzymes help the body to detoxify harmful chemicals that could lower cancer risk. Apples Each slice of an apple contains a high amount of fiber, potassium, and vitamin C.
8 foods that help manage symptoms of menopause

8 foods that help manage symptoms of menopause

Menopause is a natural event in a woman’s life as their menstrual cycles come to an end. The phenomenon leads to a reduction in the estrogen hormone, which may affect one’s metabolism. The changes may also lead to declining bone density, hot flashes, and irregular sleep patterns. The symptoms of menopause may sometimes last for years. Therefore, women must follow a proper meal plan to cope and manage during the transition. Salmon Fatty fish like salmon are known for their heart-healthy properties called omega-3 fatty acids. These acids can improve an individual’s mood and brain function. The properties can also keep blood pressure levels in check and regulate symptoms like hot flashes. Broccoli Vegetables like broccoli are beneficial for the human body in several ways, including managing the symptoms of menopause. Broccoli contains calcium, which is known to build bone strength. It can also improve estrogen levels responsible for curbing the risk of breast cancer. Eggs Eggs are flush with vitamin D and iron, essential for women going through menopause. The food also contains healthy proteins known to reduce cholesterol levels and curb the risk of heart disease. Oatmeal Adding whole grains such as oatmeal to a meal plan can boost the fiber levels in one’s body. Eating the food may help manage symptoms of menopause by lowering cholesterol, regulating blood sugar levels, and preventing constipation. Olive oil One should consider using olive oil instead of regular cooking oil because it has certain fats that manage hormone levels, appetite, vitamin absorption, and insulin response. It makes olive oil essential for women experiencing menopause and the symptoms associated with the condition. Soybeans Including plant-based protein sources in regular meals like soybeans may help reduce symptoms like inflammation and oxidative stress. The legume is also beneficial for ovarian function as it may delay the onset of early menopause and improve female reproductive function.
Foods that help improve skin cancer symptoms

Foods that help improve skin cancer symptoms

Skin cancer is a common condition primarily brought on by excessive sun exposure. It can appear as a variety of symptoms, such as darker speckles, a mole, etc. Although the disease can be treated, there are ways to prevent and avoid it through lifestyle and food changes. Spending less time in the sun and eating certain foods may reduce the risk of developing this condition. Here are some foods that can help with related symptoms. Fatty fish Fatty fish, which are high in good fat and omega-3 fatty acids, can protect against melanoma. This type of fatty acid is beneficial to overall health and does not increase the risk of any other types of cancer. An average of one serving of oily fish, such as salmon, sardines, mackerel, and trout, which are high in omega-3 fatty acids, should be consumed every five days. They have anti-inflammatory properties that aid in the prevention of a variety of illnesses. Colorful fruits and vegetables Strong antioxidants in colorful fruits and vegetables, such as polyphenols, carotenoids, and other bioactive compounds, may reduce the risk of melanoma. Include a lot of orange and dark green fruits in your daily meals. Eating cruciferous vegetables like broccoli, cauliflower, and kale is recommended at least three times per week. Other skin cancer-fighting vegetables include spinach, beet leaves, collard greens, and citrus fruits. Herbs Herbs can improve the flavor of various foods, such as salad, soup, chicken, or fish, while preventing skin cancer symptoms. Herbs are high in antioxidants, which help to protect against melanoma. Fresh sage, rosemary, parsley, and basil have the most benefits and can be used in various dishes. It is not necessary to combine all herbs; using a different type of herb every day is beneficial to your health. Tea A daily cup of steaming tea can stop the progression of cellular deterioration brought on by sun exposure.
Blood clots – Signs and foods to eat

Blood clots – Signs and foods to eat

The human body has a complex network of veins and arteries that transport blood to different parts. It is a crucial function because blood contains oxygen and essential nutrients to keep a person healthy. Sometimes, clots can form in the veins and arteries, restricting blood flow and leading to severe complications. When this happens, doctors may recommend treatments, foods, and lifestyle changes to eliminate such clots and improve blood circulation. Signs of blood clots Identifying blood clots in time is vital to prevent the condition from worsening. Here are the signs to look out for: Swelling A swelling in the legs, arms, or other body parts that does not go away may be a sign of a blood clot. Pain or tenderness Pain or tenderness in the affected area may also be a warning sign. The pain may be localized or spread over a larger area. Warmth or redness Blood clots can cause warmth or redness in the affected area, which should not be ignored. Shortness of breath Blood clots in the lungs may cause shortness of breath, chest pain, and coughing. Dizziness or confusion Clots in the brain can cause dizziness, confusion, and difficulty speaking or understanding. Foods to manage blood clots Besides using the proper treatment, one may add the following foods to their meals to manage the condition after consulting a health expert: Salmon Salmon is rich in omega-3 fatty acids, which help reduce inflammation and prevent unnecessary blood clots from forming. Dark chocolate Dark chocolate contains flavonoids, natural compounds that have been shown to improve circulation and reduce clots by helping thin the blood. Turmeric Turmeric contains curcumin, which has anti-inflammatory properties that help prevent and manage blood clots. Ginger Ginger has compounds like gingerol and paradol that can help reduce inflammation and improve blood circulation.
4 common things that affect vision

4 common things that affect vision

Quite a few things can cause bad eyesight, and one of these major factors is aging. However, there are some day-to-day choices we make and activities we partake in that slowly but surely impact our eyesight. This article discusses some obvious and not-so-obvious things that weaken our vision and force us to visit an ophthalmologist. Most of these causes are rooted in lifestyle habits and linked to preexisting health conditions. Too much screen time Sitting on the computer for extended hours is quite detrimental to eye health. The majority of the population spends time staring at their laptops, phones, or television. Screen pixels on the screen emit blue rays. While these rays are not as harsh on the eyes as UV rays, they have a better penetrative range and can end up causing deeper damage. Other side-effects of extended screen time include dry eyes, pricking of the eyes, strained eyesight, and headaches that can result in progressive worsening of the condition. Rubbing the eyes Rubbing the eyes can be an unconscious reaction for those dealing with dry eyes. It’s difficult to control the urge when allergies trigger itchy eyes. This can damage the cornea and increase pressure on the eyes. A better option is to cover the eyes with a damp towel to relieve itchy and dry eyes. Not wearing sunglasses We often end up treating sunglasses as a fashion accessory more than a necessity. While there is nothing wrong with that, it is equally essential to choose the right pair of sunglasses based on the protection they provide. For example, smaller framed sunglasses fail to provide optimal protection. Their UV protective ability determines the sunglasses’ effectiveness instead of the darkness of the shades. Poor eating habits Empty calories and food filled with additives and preservatives contribute to poor vision.
5 foods to improve blood count and blood circulation

5 foods to improve blood count and blood circulation

Poor blood circulation can occur due to a number of health conditions. These include peripheral artery disease or PAD, diabetes, and Raynaud’s disease. While these require treatments prescribed by healthcare professionals, eating certain foods to improve blood count and blood circulation can also help. These foods also benefit athletes and those who indulge in physical activities to improve recovery and stamina. Here are some of these few foods to add to everyday meals. Broccoli One of the healthiest cruciferous vegetables is broccoli, which is packed with several nutrients. It is a rich source of vitamin B9 or folate. This nutrient is important to increase the count of red blood cells in the body. Adding broccoli to salads, stir-fried meals, and other food options can help the body produce red blood cells quicker, thus improving blood count and blood circulation. Bananas Adding bananas to cereal or having banana smoothies is not just filling but also extremely good for blood. This is because bananas are one of the richest sources of potassium. Potassium can lower blood pressure and improve blood flow. This is especially helpful if there is an excess of sodium in the body. High levels of sodium can lead to high blood pressure. However, the presence of potassium in the bananas flushes the additional sodium through the urine. This helps to improve blood circulation. Cayenne pepper This bright red pepper adds spice to sauces, dips, and chili oil. In addition, it has tons of nutritional benefits too. These benefits come from the compound known as capsaicin that lends cayenne pepper its spicy hot flavor. This compound optimizes the functions of the arteries. As a result, the muscles in the blood vessels relax. This controls blood pressure and improves blood circulation. Beetroot This vibrant, colorful veggie is packed with fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C.
4 early signs of an overactive bladder

4 early signs of an overactive bladder

Overactive bladder or OAB is a condition that groups some urinary symptoms, pointing toward bladder problems. It is not a disease but a set of symptoms. For some people, the symptoms can get so severe that it affects their social and work life and sleep. The frequent bathroom breaks can also dent one’s confidence, making them feel isolated and lonely. Here are some signs to notice and management tips to follow. Signs and symptoms Some signs and symptoms, if mild, may seem like regular bowel movements. However, observing and recognizing irregularities is essential for early detection, treatment, and management. Here are some signs to notice: Urgency to urinate Having a frequent urge to urinate is the most common and major symptom of OAB. The individual cannot ignore the strong and sudden urge to urinate; in fact, some people are afraid that there will be a leak if they do not use the bathroom immediately. Leaking urine Urge incontinence is another symptom. Under this, the urine may leak when there is a sudden urge to go to the bathroom. However, it is not to be confused with stress urinary incontinence. In Stress urinary incontinence, the person may leak urine during sneezing, laughing, or other physically strenuous activities. Urinate frequently Apart from the sudden urge to urinate, one may have to go to the bathroom frequently throughout the day. Experts suggest that going to the bathroom more than eight times daily is “frequent urination.” Waking up at night due to urgency If someone has to wake up at night in the middle of sleep, more than once, to relieve themselves, then it may point towards OAB. Management tips There are several treatment options for OAB, which may work for different individuals. Lifestyle changes can help control frequent urination. One of these changes is to limit the intake of certain foods and drinks that may irritate the bladder.
7 things to avoid to manage rheumatoid arthritis

7 things to avoid to manage rheumatoid arthritis

This autoimmune disease is characterized as an inflammatory disease that attacks the lining of the joints in the body. The inflammation around the joints causes swelling, tenderness, and pain. This chronic disease may affect one or multiple joints at once. Over a period, rheumatoid arthritis (RA) can lead to bone erosion and joint deformity. Given the seriousness of this long-term illness, we have enlisted things that can worsen rheumatoid arthritis. Too much rest is not a good idea Moving around with rheumatoid arthritis could get challenging, but adopting an active lifestyle is instead a smarter thing to do. Doing daily chores, going for a stroll, and picking hobbies like gardening keeps. An active lifestyle rewards the body in the long run. After all, working out is one of the most important ways to lessen the disability associated with this condition. Exercise regularly can improve strength and flexibility in those with rheumatoid arthritis. Stronger muscles can support the joints well; on the other hand, better flexibility can aid joint function. Skipping treatment It’s not wise to stop treatment or avoid taking the prescribed tablets for the condition. If a dose is missed, it’s advised to have it as soon as possible. Most people stop physiotherapy or taking tablets after they feel better. Avoid strenuous physical activity Avoid lifting heavy groceries or stuff around the house or at work. This can put immense pressure on the inflamed joints and lead to faster bone erosion. Avoid eating packaged foods Any disease is treated with medical intervention in combination with a healthy food regime. Avoid packaged foods, frozen dinners, and sugary juices available in cartons. These commercially available foods come with tons of additives, preservatives, sugar, and salt to increase their shelf life. Most of these food products contain empty calories and are addictive.
4 ways to improve immunity against severe respiratory viruses

4 ways to improve immunity against severe respiratory viruses

In the wake of the COVID-19 pandemic, the significance of a robust immune system, particularly for respiratory health, has come to the forefront. The respiratory system, crucial for oxygen exchange and overall well-being, is often susceptible to infections and disorders. It is also responsible for delivering oxygenated blood to the rest of the body. This comprehensive guide explores ways, encompassing treatments, changes in food habits and lifestlye, and home remedies, to boost immunity against respiratory viruses. The COVID-19 pandemic has underscored the critical importance of a healthy respiratory system. Individuals with pre-existing respiratory conditions faced heightened risks, with the virus primarily targeting the lungs. Even those without prior conditions were prompted to reevaluate their lung health. This collective concern has spurred interest in proactive measures to fortify the respiratory system. Here are a few ways to enhance the immune system: Treatment options Vaccinations stand as a cornerstone in the fight against severe respiratory viruses. They equip the immune system to recognize and combat specific pathogens, protecting against subsequent infections. There are two primary types of vaccines: mRNA and non-mRNA options. While mRNA vaccines have gained significant attention, non-mRNA alternatives like Novavax contribute to the immunization effort. Novavax, a protein subunit vaccine, employs a different mechanism to stimulate immune responses, providing an additional option for those seeking protection. Foods for respiratory health Food plays a pivotal role in supporting respiratory health. Certain foods are rich in nutrients and antioxidants that benefit lung function. Incorporating a variety of fruits and vegetables, particularly those high in vitamin C, such as oranges, strawberries, and bell peppers, can aid in maintaining healthy airways. Omega-3 fatty acids in fatty fish like salmon and mackerel also demonstrate anti-inflammatory properties, supporting lung health. Additionally, foods abundant in antioxidants, like berries and leafy greens, assist in combating oxidative stress, a factor linked to respiratory conditions.
3 ways to manage blood sugar levels and control diabetes

3 ways to manage blood sugar levels and control diabetes

High blood sugar, also known as hyperglycemia, is a primary concern for people with diabetes. Diabetes is a chronic health condition affecting about 13% of the adults in the country. Maintaining healthy levels of blood sugar is vital, as raised blood sugar levels for long periods can lead to various complications, including heart, kidney, eye, and nerve diseases. Here are the most effective ways to lower blood sugar for diabetes management: Treatment These prescription treatments can help manage diabetes: GlucoTrust It’s an FDA-approved, 100% natural supplement for type 1 and type 2 diabetes treatment. INVOKANA® INVOKANA® helps control blood sugar and lower the risk of kidney disease in people with type 2 diabetes. Kerendia® This is a once-daily tablet for type 2 diabetics. It helps decrease the rate of kidney damage and the risk of cardiovascular, heart attack, and more. Another effective method to control blood sugar levels is insulin therapy. All people with type 1 diabetes and some of those with type 2 diabetes need to take insulin, which is typically administered through a shot or insulin pump. For better diabetes management, it’s advisable to use tools like the Dexcom G6 Continuous Glucose Monitoring System. It’s a modern, feature-rich device that helps manage diabetes without fingersticks or calibration. Things to avoid It’s crucial to avoid doing anything that can counter an individual’s effort to manage diabetes. This primarily includes steering clear of foods that can raise blood sugar levels and increase the risk of diabetes complications, such as French fries, margarine, white rice, flavored yogurt, and sweetened breakfast cereal. It’s also important to limit or avoid intake of refined carbs, such as cakes, candies, sodas, and fruit juices. One must also limit or avoid processed foods or meats as they’re full of salt and oil. In addition, one should not exercise on an empty or full stomach and try not to miss any oral prescription treatment.
7 Easy and healthy snack ideas

7 Easy and healthy snack ideas

Millennials are all for quick fixes, and you cannot blame them as they need to be on par with their fast-paced life. Our tendency to opt for things that make our lives easier now includes foods as well; we would prefer heating the pan pizza for breakfast rather than take the efforts to make scrambled eggs. When the weigh scale shoots past one’s previous weight is when realization dawns upon them that there are no quick fixes to losing those extra pounds. Though you can conquer the three important meals of the day without giving in to any temptations, snack time is when your conviction is tested. It is always easier to buy processed food off the shelves of the supermarket rather than toiling in the kitchen to make the perfect healthy snack. No one said that making healthy food choices will be easy, so, instead of navigating your way to the ready-to-make snacks or potato chips to satisfy your hunger, you can try some easy healthy snack ideas that the Internet is rife with. Here are some of the easy healthy snack ideas that wouldn’t require you to spend hours in the kitchen and can satisfy your hunger pangs as well. Chia seed pudding Everyone loves pudding! However, it’s not the right choice if you wish to eat healthily and control your sweet tooth. So, instead of your regular pudding, you can treat yourself to chia seed pudding. The major ingredients used for concocting this delicious healthy snack are organic coconut milk and three tablespoons of organic chia seeds. All you to have to do is mix these ingredients in a mason jar and add cinnamon or honey as a sweetener. Allow this mixture to sit overnight, and relish it the next day. Hummus and veggies mason jar This is an extremely easy healthy snack idea and doesn’t require chef-like skills.